Organic Hazelnut Butter with Vegan Protein

€6,29 €8,90€33,11 / kg
Tax included.

  • no additives or flavor enhancers
  • lower carb* - for carbohydrate-reduced/ketogenic diet
  • with natural hazelnut power and extra protein

€6,29 €8,90you save €2,61€33,11 / kg

perfect as a topping for your pancakes

only the best ingredients

versatile in the kitchen



Nutritional Values

A maximum of hazelnuts …

Who needs hazelnut butter with palm oil, added sugar** and milk - here comes your alternative in "organic", vegan, lower-carb* and with plant-based protein.

  • Organic and natural - made from high-quality organic hazelnut butter, organic pea protein, organic coconut flour, sweetened with organic erythritol, rounded off with a pinch of salt
  • without additives or flavor enhancers - wonderfully suitable for "clean eating".
  • lower carb* – ideal for low-carbohydrate (lower-carb) / ketogenic diets
  • Pure enjoyment - snacking with natural hazelnut power and an extra portion of protein
  • Can be enjoyed in many different ways - as a spread, topping on pancakes and muesli or as a baking ingredient and a real asset in your health-conscious kitchen

*Contains naturally occurring sugars
**5 g usable carbohydrates per 100 g. According to the German food book, up to 67 g of sugar are permitted per 100 g of nougat cream. Up to 80% less carbohydrates compared to conventional nut nougat creams: 13.4 g carbohydrates per 100 g in our product, 5 g of which can be used.

Try the hazelnut butter on our crispy, gluten-free lower carb rolls or gluten-free fluffy pancakes - the perfect combination!

Organic hazelnut butter* , organic coconut flour , organic pea protein, sweetener: organic erythritol, salt
Average nutritional values ​​and energy per 100 g:
Energy: 2438 kJ / 613 kcal
Bold: 53.3 g
of which saturated fat 4.6 g
Carbohydrates: 13.4 g
of which sugar 5 g
of which polyhydric alcohols 7 g
protein: 21 g
Salt: 0.5 g